WATERPROOF BODY
Suvi Sous Vide is made up of a stainless steel body with IPX7 Waterproofing technology. It renders the machine impermeable to water and can be safely used in a water bath.
THREE LINES OF SECURITY
The Suvi Sous Vide machine is programmed diligently to keep the user safe from any hazards. The triple security system
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- Detects the water level in case of an imbalance.
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- Prevents overtemperature.
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- Provides in-built thermostat protection.
TOUCHSCREEN WITH CONTROL PANEL
The slow-cooking Suvi Sous Vide is installed with an efficient HD display touch screen. This enables you to control the machine even while cooking with it.
 The control panel (as shown below) has various options such as a power switch, Wifi connection and time settings on display.
 The Suvi Sous Vide touchscreen also lets you change temperature settings such as temperature units, real-time temperature and temperature-time adjustments.
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WHAT IS SOUS VIDE TECHNOLOGY?
The slow-cooking Suvi Sous Vide makes impeccable food by the use of Sous Vide technology. This technique requires the immersion of vacuum-sealed food within a water bath, for a specific period of time. The cooking temperature within the water bath is maintained by our Suvi Sous Vide machine.
HOW DOES THE SUVI SOUS VIDE WORKS?
360° WATER CYCLE HEATING
Suvi Sous Vide machine comes with a 360° water cycle, which constantly regulates the inner temperature within the water bath. The cycling technique leads to the formation of heat currents. These currents spread heat to every molecule of water which helps cook the food to its core.
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PRECISE TEMPERATURE CONTROL
Suvi Sous Vide has a unique temperature control system, with a real-time display, where you can adjust the temperature up to a precision of +/- 0.1°C. This system will allow you to regulate the temperature as required by your meal.
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Suvi Sous Vide machine also gives you the liberty to set the temperature in Celsius or Fahrenheit scale, according to your liking.
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SPECIFICATIONS OF SUVI SOUS VIDE MACHINE
- Suvi Sous Vide model SV-1 is a cylindrical tube, with a touch screen at its upper end, while the lower part is made up of stainless steel.
- The Suvi Sous Vide device merely weighs 0.56 kilograms which makes it portable. It has a length of 338 mm with a diameter of 54 mm.Â
- Suvi Sous Vide can run between temperatures ranging from 20 degrees to 90 degrees Celsius, so it can be used to cook a wide range of meals.
- The Suvi Sous Vide machine allows you a cooking time of up to 540 minutes, which is optimal to make meat steaks ranging from rare to well-done types.
- The stainless steel fixing frame of Suvi Sous Vide can slide over your cooking pots making the machine hands-free.
